Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and nori french fries that are perfect for a weeknight meal.Feb. 19, 2025
Try these supersized Italian dishes that are better for you
03:47
Get Adam Richman’s recipe for a steak pizzaiola sandwich
07:07
Al Roker reignites shrimp tail debate during interview on ‘Colbert’
01:18
Try this spicy and flavorful Cape Malay chicken curry recipe
04:35
Easy margarita variations: Spicy mango, smoky pineapple, more
06:29
Now Playing
Fried cod fish sandwich with nori french fries: Get the recipes!
04:21
UP NEXT
Italian stromboli and hazelnut crunch brownies: Get the recipes!
04:27
Make classic Indian butter chicken at home with Romy Gill’s recipe
05:37
Try this recipe for blistered broccoli pasta with toasted walnuts!
04:14
Try Eric Ripert's mushroom risotto recipe for Valentine's Day!
04:17
Sweet and savory crepes: Get Mawa McQueen’s recipe!
07:11
These sweet treats will melt hearts this Valentine’s Day
05:29
Cocoa and coffee rubbed steak: Get the recipe!
04:18
3rd hour of TODAY to head to Mardi Gras for Taste of New Orleans!
01:20
Chicken Milanese with arugula salad: Get the recipe!
04:53
Canned tuna sold at Walmart, Costco recalled for botulism risk
00:27
No eggs? No problem! Try these tasty recipes with substitutions
03:26
2 million doughnut products recalled across US over listeria risk
00:26
See Jenna Bush Hager and Ego Nwodim learn to make NYC pizza!
04:55
3 Super Bowl recipes that put a healthy spin on game day classics
